Brussels Sprout and Farro Gratin

Brussels Sprout and Farro Gratin | apinchofthis.nyc

Last year around this time, I was regaling you all with my Christmastime sausage habits. Don’t worry, the sausage addiction is very much alive and well – I made kale and sausage stew on Sunday night and I have several varieties in the freezer, ready to be broken out at a moment’s notice.

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Produce & Productivity: Summer Salad Dressings

roasted garlic salad dressing | apinchofthis.nyc

Listen up, y’all. I have something important to say. Just because it’s Sunday and you’re all alone, that doesn’t mean you can’t make yourself a Sunday night feast. And just because it’s 90 degrees and brutal outside, that doesn’t mean your feast can’t include a roast chicken. I won’t let any of that stop me. No way, no how. Either way I’m roasting a chicken. (You can expect this to be the title of my first memoir.)

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