Brussels Sprout and Farro Gratin

Brussels Sprout and Farro Gratin | apinchofthis.nyc

Last year around this time, I was regaling you all with my Christmastime sausage habits. Don’t worry, the sausage addiction is very much alive and well – I made kale and sausage stew on Sunday night and I have several varieties in the freezer, ready to be broken out at a moment’s notice.

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A Pinch of the Holidays: Gift Guide 2017

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Ya know when there’s something you really want to be good at, but no matter how hard you try, you just can’t get there? Some things are just intrinsic to some people and not to others. That’s how I feel about giving gifts.

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A Pinch About: Dutch Ovens

Stewed White Beans with Farro | apinchofthis.nyc

I was at the beach last weekend for a wedding, when the topic of Dutch ovens came up. My friend Laura, the bride, asked me what she should make in her new Le Creuset when we were at the afterparty. In that particular setting I didn’t quite have a list of recipes to rattle off to her, but right away I shouted, “Ricotta! Ya gotta make ricotta, it’s so easy….but uhhhh, remind me tomorrow,” and I went back to my prosecco split and totally not embarrassing Snapchat story.

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Almost Flourless Chocolate Cake

Almost Flourless Chocolate Cake | apinchofthis.nyc

Not to hit you with two dessert posts back to back…but that’s exactly what I’m doing. I’m here to give you another dessert post and there’s nothing to be done about that.

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Beef & Brussels Bowl

Beef & Brussels Bowl | apinchofthis.nyc

You’re probably thinking, “Welp, Tory’s off the blogging again, what a flake. In the summer she travels, in the fall she travels, and I guess in the winter, she travels. What she doesn’t do is blog. This blog is dead. I’m over it.”

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